Ethnobotanical Leaflets 12: 1254-69. 2008.



Ethnomedicinal Study of Vegetables Mentioned in the Holy Quran and Ahadith


Sarfaraz Khan Marwat, Muhammad Aslam Khan and Fazal-ur-Rehman


Assistant Professor University Wensam College Gomal University, Dera Ismail Khan, Pakistan

Assistant Professor Department of Arabic, Islamic Studies & Research

Gomal University, Dera Ismail Khan, Pakistan

Lecturer Faculty of Pharmacy Gomal University, Dera Ismail Khan, Pakistan


Issued 15 December 2008



 The present research work is based on nine herbaceous plant species: Agaricus campestris L., Allium cepa L., Allium sativum L., Beta vulgaris L. Citrulus lennatus, Cucumis sativus L., Lagenaria siceraria, Trigonella foenum- graceum L. and Zingiber officinale Rroscoe. mentioned in Holy Quran and Ahadith. These plants were collected from Dera Ismail Khan District, NWFP, Pakistan, during 2007. This is a part of check list of medicinal flora and their uses enlisted in Holy Quran, Ahadith and Islamic literature. The main aim of this study is to document the knowledge of ethnobotanical importance of vegetables in the light of Islam. In view of the importance of this study related comprehensive and detailed data was collected. Complete macro & microscopic detailed morphological features of these species were discussed. Results were systematically arranged by alphabetic order of botanical names, family followed by Quranic name, Arabic name, English name, Local / vernicular name, habit and distribution, parts used, medicinal uses and references cited from Holy Quran, Ahadith. It is concluded that herbal medicines are being widely used in the world because of better cultural acceptability, least injurious with none or much reduced side effects.

Key words: Ethnomedicinal study, Pakistan, Holy Quran and Ahadith.


Vegetables are those herbaceous plants whose part or parts are eaten as supporting food or main dishes and they may be aromatic, bitter or tasteless. The nutrient contents of different types of vegetables vary considerably and they are not major source of carbohydrates compared to starchy foods which form the bulk of food eaten, but contain vitamins, essential amino acids as well as minerals and antioxidants. Vegetables are included in meals mainly for their nutritional values; however some are reserved for sick and convalescence because of their medicinal properties (Mensah et al., 2008).

Pakistan is among those countries where traditional unani medicine is popularly practiced among a large fragment of its population. Traditional unani medicine originated in Greece, founded by ancient Greek philosophers and was used/documented by Muslims during the glorious period of Islamic civilization. It was brought to the Indo-Pak Subcontinent by Muslim scholars and practiced here for centuries (Hassan, 2001).

Life and diseases go together where there is life, diseases are bound to exist. Dependency and sustainability of man and animal life has been revolving around plants through their uses as food, fibers and shelter, but also plants have been used to control and ease diseases, therefore, the use of plants as medicines is an ancient and reliable practice (Arshad and Rao, 2001).

Cure of diseases through medicinal plants is always a salient feature of Islamic teaching and preaching. Islamic medicine started from Hazrat Adam (A.S.) and was completed at Hazrat Muhammad (SAW) but search and compiling of these medicines is still continued through out the world (Nasr, 1976).

The Holy Quran is the eternal and everlasting basis of Islam. It contains signs and verses which have been leading people of different ages and of different academics and intellectual background to believe in Islam. The Holy Quran from the very start has a claim that it covers every aspect of life and is full of wisdom. It speaks We have neglected nothing in the Book (Khan, et al., 1994).

History of Islamic medicine in its true context can thus be defined as a body of knowledge of medicine that was inherited by the Muslim in the early phase of Islamic history (40-247 AH/661-861 AD) from mostly Greek sources but to which became added medical knowledge from, Persia, Syria, India and Byzantine.


Ahadith [the sayings of Holy Prophet Hazrat Muhammad (Sallallaho Alayhi Wassallam)] have also described the importance of many plant species. Farooqi (1998) in his book Ahadith Mein Mazkoor Nabatat, Adwiyah Aur Ghizaen in English Plants, Medicines and Food Mentioned in Ahadith has reported about 70 plants and plant products.


Keeping in view the importance of diverse medicinal flora and rich medicinal culture of Islam, research work was conducted to investigate ethnobotanical uses and create awareness about the plant species enlisted in Holy Quran, Ahadith for the welfare of human communities throughout the world.



The research work was conducted by reviewing the Holy Quran, Ahadith and Islamic books. Comprehensive and detailed information about 9 herbaceous vegetable plants of ethnobotanical importance mentioned in the Holy Quran and Ahadith were collected from these sources. Plants species were arranged in systematic order of botanical names in alphabetic order followed by family, Quranic name, Arabic name, English name, habit and distribution, part used, medicinal uses and references cited from Holy Quran, Ahadith and Islamic books. Correct botanical names, their families and identification of plants were done by using flora of Pakistan.



Present findings were confined to 9 herbaceous vegetable plant species belonging to 8 genera of 7 families enlisted in Holy Quran, Ahadith and Islamic literature. These plants are Agaricus campestris L., Allium cepa L., Allium sativum L., Beta vulgaris L. Cucumis sativus L., Lagenaria siceraria, Trigonella foenum-graceum L. and Zingiber officinale Rroscoe. which are used throughout Pakistan for various aspects such as vegetable, medicinal and industrial products. Data inventory constitutes botanical name, family, Quranic name, English name, local names, Arabic name, habit and distribution; parts used, medicinal uses and references cited from Holy Quran and books of Ahadith.

Agaricus campestris L.

English Name: Mushroom

Local Name: Khumbi

Arabic Name: Esh El-Ghorab

Family: Agaricaceae

Habit & Habitat: Fleshy fungus, terrestrial and moist places

Part used: Whole part

Medicinal uses: Eye diseases, clear eyes, physical strength, germicide, arthritis,

paralysis, parknesis, muscle pain, headache and Dizziness

References from Ahadith

        Saeed bin Zaid (R) narrates that I heard the Prophet (Sallallaho Alaihi Wassallum) saying, "Truffles are like Manna (i.e. they grow naturally without man's care) and their water heals eye diseases."(Farooqi, 1998)

        Sa'id bin Zaid reported: I heard Allah's Apostle (Sallallaho Alaihi Wassallum) as saying: Truffles are a kind of 'Manna' and their juice is a medicine for the eyes.

        Sa'id bin Zaid reported Allah's Messenger (Sallallaho Alaihi Wassallum) as saying: Truffles are a kind of 'Manna' which Allah the Glorious and Exalted, sent down upon

the people of Israil,and its juice is a medicine for the eyes (Farooqi,1998).

Hazrat Suhaib (R.A). reported Rasulallah (may peace be upon him) as saying: Truffles are a kind of 'Manna' which Allah sent down upon Bani Israil and their juice is a medicine for the eyes (Farooqi, 1998).

Abu Huraira narrates: One day the companions of Rasulullah (SAW) said to Him (SAW), Truffles are the small pox of the earth. Upon this Rasulullah (SAW) said, Truffles are 'Manna' and their juice is the medicine for the eyes (Farooqi, 1998).


Allium cepa L.

English Name: Onion

Local Name: Piaz

Arabic Name: Basal

Family: Alliaceae

Habit & Habitat: Herbacous,cultivated in the field.

Part used: Rhizome, leaves and seeds.

Medicinal uses: Antidote, Stomach diseases, cholera, Diarrhoea, throat infection, common cold, cough, fever, influenza, ear pain, improve sperm production, clear face and skin spots, appetizer, headache, hepatitis, piles, eye diseases, baldness, constipation, menstruation and intestinal diseases.

References from Holy Qurn (Verse #. 61, Chapter #.1- Surah Al Baqarah) And (remember) when you said, O Ms (Musa)! we cannot endure one kind food. So invoke your Lord for us to bring forth for us of what the earth grows, its herbs, its cucumbers, its Fm (wheat or garlic), its lentils and its onions. He said, Would you exchange that which is better for that which is lower? (Al-Hill and Khn, 1985).

References from Ahadith

        Narrated Jabir bin 'Abdullah: The Prophet said, "Whoever has eaten garlic or onion should keep away from us or should keep away from our mosque (Farooqi.1998).

        Narrated Mu'awiyah ibn Qurrah: The Apostle of Allah (peace_be_upon_him) forbade these two plants (i.e. garlic and onions), and he said: He who eats them should not come near our mosque. If it is necessary to eat them, make them dead by cooking, that is, onions and garlic (Ahmad, ND).

        Narrated Aisha, Ummul Mu'minin: Khalid said: Abu Ziyad Khiyar ibn Salamah asked Aisha about onions. She replied: The last food which the Apostle of Allah (Sallallaho Alayhi Wassallam) ate was some which contained onions.(Ahmad, ND)

        Mahdan Bin Abu Talah narrates: Rasulullah (Sallallaho Alayhi Wassallam) said, those who eat onion and garlic should eat them in cooked form (Khan, 2001).

Note: He who eats onion should make its odour die by cooking it well.

Allium sativum L.

English Name: Garlic

Local Name: Lahson

Arabic Name: Soom

Family: Alliaceae

Habit & Habitat: Annual cultivated erect herb

Part used: Rhizome

Medicinal uses: Antidote, wound healer, dog bite, paralysis, digestive problems, asthma, parkensis, intestinal pain worms, cough, histerea, headache, tuber closes.

References from Holy Quran (Verse #. 61, Chapter #.1 - Surah Al Baqarah) And when you said O Moses We will not have patience or We will not endure on food (of) one (kind) so you pray for us (to) your Lord he brings out for us whatever sprouts or germinates (in) the earth of its vegetables or herbs and its cucumbers and its garlic and its lentils and its onions (Rafai, 1990).

References from Ahadith

        Hazrat Anas bin Malik narrated: The Prophet (Sallallaho Alayhi Wassallam) said, "Whoever has eaten garlic should not come to our mosque (Farooqi, 1998).

Khalid said: Abu Ziyad Khiyar ibn Salamah asked Aisha about onions. She replied: The last food which the Apostle of Allah (Sallallaho Alayhi Wassallam) ate was some which contained onions (Ahmad, ND).  


Beta vulgaris L.

English Name: Beet roots

Local Name: Chakandar

Arabic Name: Banjar

Family: Chenopodiaceae

Habit & Habitat: Cultivated vegetable, Terrestrial

Part used: Roots and leaves

Medicinal uses: Eczema, baldness, liver infection, muscle weakness, skin disease, hepatitis, arthritis, kidney pain, headache, womb diseases and vaginal pain

References from Ahadith:

                    Narrated Sahl bin Sad: There was a woman amongst us who had a farm and she used to sow Silq (a kind of vegetable) on the edges of streams in her farm. On Fridays she used to pull out the Silq from its roots and put the roots in a utensil. Then she would put a handful of powdered barley over it and cook it. The roots of the Silq were a substitute for meat. After finishing the Jumua prayer we used to greet her and she would give us that food which we would eat with our hands, and because of that meal, we used to look forward to Friday (Abdullah, 2005).  

                    Narrated Umm al-Mundhar bint Qays al-Ansariyyah: The Apostle of Allah (Sallallaho Alayhi Wassallam) came to visit me, accompanied by Ali who was convalescing. We had some ripe dates hung up. The Apostle of Allah (Sallallaho Alayhi Wassallam) got up and began to eat from them. Ali also got up to eat, but the Apostle of Allah (Sallallaho Alayhi Wassallam) said repeatedly to Ali: Stop, Ali, for you are convalescing, and Ali stopped. She said: I then prepared some barley and beet-root and brought it. The Apostle of Allah (Sallallaho Alayhi Wassallam) then said: Take some of this, Ali, for it will be more beneficial for you (Ahmad. ND).


Citrulus lanatus (Thunb.) Matsumura

English Name: Water melon

Local Name: Tarbooz

Arabic Name: Al Bataigh

Family: Cucurbitaceae

Habit & Habitat: Shrub, Terrestrial

Part used: Fruit and seeds

Medicinal uses: Kidney pain clears the urine and stomach, facial beauty, increase immunity, jaundice and have cold effects.

References from Ahadith:

                    Narrated Sahl bin Sad Al-Sadi: Rasulullah (Sallallaho Alayhi Wassallam) used to eat ripe date with water melon (Ghaznavi, 1991).

        Hazrat Abdullah Bin Abbas narrates that Rasulullah (Sallallaho Alayhi Wassallam) said, Water melon is diet as well as drink. It washes and purifies the urinary bladder. It increases the sexual power (Farooqi, 1998).

                    Hazrat Aisha narrates that Rasulullah (Sallallaho Alayhi Wassallam) used to eat water melon with fresh dates (Farooqi, 1998).


Cucumis sativus L.

English name: Cucumber

Local name: Khira

Arabic name: Qissa, Khiarun

Family Name: Cucurbitaceae

Habit and Habitat: Trailing annual, terrestrial herb

Distribution: Cultivated throughout the tropical and subtropical counties of the world

Parts used: Fruit

Medicinal uses: Cooling, diuretic, tonic and vermifuge, diuretic, purgative.

References from Ahadith:

                    Narrated 'Abdullah bin Ja'far bin Abi Talib: I saw Allah's Apostle (Sallallaho Alayhi Wassallam) eating fresh dates with cucumber (Abdullah, 2005).
'Abdullah b. Ja'far reported: I saw Allah's Messenger (Sallallaho Alayhi Wassallam) eating cucumber with fresh dates. (Farooqi, 1998).

                    Narrated Aisha, Ummul Mu'minin: My mother intended to make me fat to send me to the (house of) the Apostle of Allah (Sallallaho Alayhi Wassallam). But nothing which she desired benefited me till she gave me cucumber with fresh dates to eat. Then I became very fat (Ghaznavi, 2000).


Lagenaria siceraria L.

English Name: Squash

Local Name: Kaddo

Arabic Name: Yakteen, Daba

Family: Cucurbitaceae

Habit & Habitat: Prostrate with tendrils herb

Part used: Fruit and leaves

Medicinal uses: Arthritis, Maleness, Headache, fever, Madness, Piles, lungs infection, common cold, kidney and liver disorder and heart diseases.

References from Holy Quran: (As-Saaffat, Chapter # 37, Verse # 146) And We caused a plant of gourd to grow over him (Al-Hilali and Khan, 1996)

References from Ahadith

                    Narrated Ishaq bin 'Abdullah bin Abu Talha: I heard Anas bin Malik saying, "A tailor invited Allah's Apostle (Sallallaho Alayhi Wassallam) to a meal which he had prepared. Anas bin Malik said, "I accompanied Allah's Apostle (Sallallaho Alayhi Wassallam0 to that meal. He served the Prophet with bread and soup made with gourd and dried meat. I saw the Prophet (Sallallaho Alayhi Wassallam) taking the pieces of gourd from the dish." Anas added, "Since that day I have continued to like gourd" (Abdullah, 2005).

        Narrated Anas: I was a young boy when I once was walking with Allah's Apostle (Sallallaho Alayhi Wassallam). Allah's Apostle entered the house of his slave tailor and the latter brought a dish filled with food covered with pieces of gourd. Allah's Apostle (Sallallaho Alayhi Wassallam) started picking and eating the gourd. When I saw that, I started collecting and placing the gourd before him. Then the slave returned to his work. Anas added: I have kept on loving gourd since I saw Allah's Apostle (Sallallaho Alayhi Wassallam) doing what he was doing (Abdullah, 2005).

        Narrated Anas bin Malik: A tailor invited the Prophet (Sallallaho Alayhi Wassallam) to a meal which he had prepared, and I went along with the Prophet (Sallallaho Alayhi Wassallam). The tailor presented barley bread and soup containing gourd and cured meat. I saw the Prophet (Sallallaho Alayhi Wassallam) picking the pieces of gourd from around the dish, and since then I have kept on liking gourd (Ghaznavi, 2000).

                    Anas b. Malik reported: A tailor invited Allah's Messenger (Sallallaho Alayhi Wassallam) to a meal which he had prepared. Anas b. Malik said: I went along with Allah's Messenger (Sallallaho Alayhi Wassallam) to that feast. He presented to Allah's Messenger (Sallallaho Alayhi Wassallam) barley bread and soup containing pumpkin, and sliced pieces of meat. Anas said: I saw Allah's Messenger (Sallallaho Alayhi Wassallam) going after the pumpkin round the dish, so I have always liked the pumpkin since that day (Azami and Nadvi,1985).


Trigonella foenum-graecum L.

English Name: Fenugreek

Local Name Maithi

Arabic Name: Helba

Family: Papilionaceae

Habit: Cultivated leafy vegetable

Part used: Seeds and leaves

Medicinal uses: Throat infection, swelling, body pain, cough, stomach pain, piles, dandruff, baldness, breast pain, lungs infection, diabetes, ulcer, diarrhea and gas trouble. Powerful tonic, back pain, seeds in powder form used for diabetes, lactogogue i.e. to stimulate milk production in mammary glands.

References from Ahadith

                    Qasim Bin Abdul Rehman narrates that Rasulullah (Sallallaho Alayhi Wassallam) said, Seek cure by (using) fenugreek (Ghaznavi, 1991).

                    In another hadith Rasulullah (Sallallaho Alayhi Wassallam) said, If my followers (Ummat) knew the importance of the fenugreek then they will buy it by gold of equal weight (Ghaznavi, 1991).


Zingiber officinale Roscoe

English Name: Ginger

Local Name: Adrak or onth

Arabic Name: Zangbeal

Family: Zingiberaceae

Habit: Cultivated herb with underground perennial stem

Habitat & distribution: Terrestial & Bangladesh, Yaman, Oman, Seralone, India and Pakistan

Part used: Fruit

Medicinal uses: Intestinal pain, anorexia, dyspepsia, headache, diarrhea, constipation, intestinal swelling, dog bite, stomach disorders, sexual weakness, digestive stimulant, cooling effect on body, increase urine production.

References from Quran: (Surah Ad-Dahr Chapter # 76, Verse # 17) And they will be given to drink there of a cup (of wine) mixed with Zanjabil (ginger) (Al-Hill and Khn, 1985).

References from Ahadith

                    Abu Saeed Khudri narrated: The rular of Rome presented a basket of gingers in the honour of Rasulullah (Sallallaho Alayhi Wassallam) as a gift. He gave every one a piece of ginger. He also gave one piece of it to me (Farooqi, 1998).



Vegetables are important protective food and highly beneficial for the maintenance of health and prevention of disease. They contain valuable food ingredients which are essential for the proper functioning of the body. Vegetables contain various medicinal and therapeutic agents and are valued mainly for their high vitamin and mineral content. Faulty cooking and prolonged careless storage can however destroy these valuable elements. To drive maximum benefits of their nutrients, vegetables should be consumed fresh as far as possible. Most vegetables are best consumed in their natural raw state in the form of salads (Husain, 2002).

From time immemorial humans have used plants to alleviate their sufferings from diseases. Approximately 70% of the homeopathic drugs are prepared from the fresh plants. Similarly more than 90% of tibbi medicines are prepared from herbs. Pakistan is very rich in plants of medicinal value (Nasreen and Khan, 2001).

In Islam diseases are cured in two ways, first the cure of soul through prayers and second the cure of ailments through medicines. The Holy Quran is one of the reference books describing the importance of plants used for different ailments in various Surahs. Our Holy Prophet (Sallallaho Alayhi Wassallam) used certain herbs and recommended various medicinal plants for cure of common diseases.

He recommended Agaricus campestris L. (Mushroom truffle) for eye diseases. Saeed bin Zaid (R) Narrates that I heard the Prophet (Sallallaho Alayhi Wassallam) saying, "Truffles are like Manna (i.e. they grow naturally without man's care) and their water heals eye diseases."(Farooqi, 1998).

Hazrat Abu Huraira ( R ) collected the water of 3, 5 or 7 mushrooms and put it in a small bottle. He then gave it to a bleared eye maid servant (laundi) to use it for the said eye disease. She cured after using the water of mushrooms (Chughtai, 2005).

Allium cepa although rarely used specifically as a medicinal herb, the onion has a wide range of beneficial actions on the body and when eaten (especially raw) on a regular basis will promote the general health of the body. It is extensively used as spice, condiment and vegetable in kitchen.

The bulbs are stimulant, digestive expectorant and aphrodiasic. Baked onions can be used as a poultice to remove pus from sores. Fresh onion juice is a very useful first aid treatment for bee and wasp stings, bites, grazes (Shahidullah, 2000). When warmed the juice can be dropped into the ear to treat earache. The bulb are anthelmintic, anti-inflammatory, antiseptic, antispasmodic, carminative, diuretic, expectorant, febrifuge, hypoglycaemic, hypotensive, lithontripic, stomachic and tonic. When used regularly in the diet it offsets tendencies towards angina, arteriosclerosis and heart attack. It is also useful in preventing oral infection and tooth decay (pfaf, 2008).

Allium sativum L. has been held in high esteem for its health building qualities for centuries. It contains high percentage of minerals and vitamins. It also contains traces of iodine, sulphur and chlorine. It is regarded as a rejuvenator. It is found to remove toxins and revitalize blood. The ethers in garlic juice is so potent and penetrating that they help to dissolve accumulated mucous in the sinus cavities, in bronchial tubes and lungs. It has been found effective in Asthma. It has an antiseptic effect (Husain, 2002). Its bulbs are used as flavouring agent, spice, carminative, aromatic and condiment. It is effective in heart diseases and blood pressure. It dissolve fats. It is used in folklore and veterinary medicines locally. Its juice is mixed with milk to cure T.B., asthma and whooping cough (Shahidullah, 2000). Garlic contains a wealth of sulfur compounds; most important for the taste is allicin (diallyl disulphide oxide), which is produced enzymatically from alliin (S-2-propenyl-L-cysteine sulfoxide) if cells are damaged; its biological function is to repel herbivorous animals. Allicin is deactivated to diallyl disulphide; therefore, minced garlic changes its aroma if not used immediately. In the essential oil from steam distillation, diallyl disulphide (60%) is found besides diallyl trisulphide (20%), diallyl sulfide, ajoene and minor amounts of other di- and polysulphides. Sulfur compounds of this kind are typical for the onion family (Katzer, 2008).

Beta vulgaris (Beet Root) Beet root is a very useful vegetable. Beet juice is considered as one of the best vegetable juice. It contains phosphorus, calcium, iron, Vitamin B and C. Beet root possesses anti-cancer properties and is thus useful in the prevention of cancer (Chughtai, 2005). Roots contain leucine, tryptophane, valine, alanine, phenylalanine, tyrosine, glutamine, glutamic acid, ornithine, five other amino acide, 0.01% essential oil with farnesol. Leaves contain quercitin glucoside, a vitexin combination with glucose, xylose, and 3-hydroxytyramine, b-sitosterol, and a suite of organic acids, oxalic-, tricarballyl-, aconitic-, ferulic-. Roots, herbage, and seeds contain raphanol, and coniferin (C16H22O8), Vit. A, B, and C, and betaine. Roots contain a crude oil with palmitic-, oleic-, erucic-, and gamma-aminobutyric acids, free and bound invertase and pectolytic enzymes (James, 1983). Due to its high iron content it regenerates and reactivates Red Blood Cells (RBC) and supplies fresh oxygen to the body. Hence extremely useful in the treatment of Anaemia Beet gets rid of dandruff. By boiling the top and root of the beet in water and later the water used on your head. After half an hour the head is washed with simple water. This process is practiced twice a week (Kevin, 2007). This is very useful phytotherapy for removal dandruff. To fight appendicitis one should use the combination of beet and cucumber juice 100 ml, mixed with 300 ml of carrot juice. If this is consumed twice daily, it may just do the needful (Kevin, 2007).


Citrullus lanatus. The seed is demulcent, diuretic, pectoral and tonic. It is sometimes used in the treatment of the urinary passages and has been used to treat bed wetting. It is a good vermifuge and has a hypotensive action. A fatty oil in the seed, as well as aqueous or alcoholic extracts, paralyze tapeworms and roundworms. The fruit, eaten when fully ripe or even when almost putrid, is used as a febrifuge. It is diuretic, being effective in the treatment of dropsy and renal stones. It contains the substance lycopine (which is also found in the skins of tomatoes). This substance has been shown to protect the body from heart attacks and, in the case of the tomato at least, is more effective when it is cooked.
The rind of the fruit is prescribed in cases of alcoholic poisoning and diabetes.
The root is purgative and in large dose is said to be a certain emetic (pfaf, 2008).


Cucumis sativus (Cucumber) is another plant that has many references in Holy Quran and Ahadith. Narrated Aisha, Ummul Mu'minin: My mother intended to make me fat to send me to the (house of) the Apostle of Allah (Sallallaho Alayhi Wassallam). But nothing which she desired benefited me till she gave me cucumber with fresh dates to eat. Then I became fat as she desired Ghaznavi, 2000). The seed is cooling, diuretic, tonic and vermifuge. 25 - 50 grams of the thoroughly ground seeds (including the seed coat) is a standard dose as a vermifuge and usually needs to be followed by a purgative to expel the worms from the body.
A decoction of the root is diuretic (pfaf, 2008).

It is believed that cucumber helps in reducing swelling around the eyes or the big dark circles under your eyes. This is world-wide treatment which is being used to its maximum extent.

A close look at checklist of medicinal flora tell us that these plants are not of Arabic origin but The Holy Prophet (Sallallaho Alayhi Wassallam), gave the references of such plants that are not only grown in Arab countries but exist through out the world. This shows that the Holy Prophet was light for the entire world.

Lagenaria siceraria (gourd) was liked very much by The Holy Prophet (Sallallaho Alayhi Wassallam). Narrated Anas bin Malik: A tailor invited the Prophet to a meal which he had prepared, and I went along with the Prophet. The tailor presented barley bread and soup containing gourd and cured meat. I saw the Prophet picking the pieces of gourd from around the dish, and since then I have kept on liking gourd. (Abd-us-Saboor, 1999). Narrated Aisha: Rasullulah (Sallallaho Alayhi Wassallam) said to me, O Aishah when you are going to cooke (prepare) a meal from cure meat add to it gourd, because the gourd strengthens the sad hearts (Chughtai, 2005). The gourd has special importance according to Ahadith. It is eaten eagerly. The experienced hakims have been advising the use of gourd oil (Roghan-e-Kaddu) for the treatment of diseases of brain and blood pressure for years.

The pulp around the seed is purgative. A poultice of the crushed leaves has been applied to the head to treat headaches. The flowers are an antidote to poison. The stem bark and the rind of the fruit are diuretic. The fruit is antilithic, diuretic, emetic and refrigerant.
The seed is vermifuge. A poultice of the boiled seeds has been used in the treatment of boils.Taken with Achyranthes spp the seed is used to treat aching teeth and gums, boils etc. Extracts of the plant have shown antibiotic activity. In many parts of China 3 grams per day of this species (the report does not say what part of the plant) has been used as a single treatment for diabetes mellitus (pfaf, 2008).

Trigonella foenum-graecum has got great importance in Ahadith. Qasim Bin Abdul Rehman narrates that Rasulullah (Sallallaho Alayhi Wassallam) said, Seek cure by (using) fenugreek (Ghaznavi, 1991). In another hadith Rasulullah (Sallallaho Alayhi Wassallam) said, If my followers (Ummat) know the importance of the fenugreek then they will buy it by gold of equal weight (Ghaznavi, 1991). Fenugreek is much used in herbal medicine. It has a wide range of medicinal applications. It is a powerful tonic. It is useful for Back pain (backache). Seeds in powder form are used for diabetes (Ahmad, 2003). Use of one teaspoonful of the powder of its seeds daily is recommended locally for the treatment of gout and diabetes. A paste of seeds and leaves is applied to reduce swellings and inflammation. Seeds are soaked in water to get mucilage, which is locally used to keep the skin soft (Shah, 2007). The powder of seeds can be used externally as a poultice for abscesses, boils, burns etc.
Compounds extracted from the plant have shown cardiotonic, hypoglycaemic, diuretic, antiphlogistic and hypotensive activity. One of its constituent alkaloids, called 'trigonelline', has shown potential for use in cancer therapy. The seed contains the saponin diosgenin, an important substance in the synthesis of oral contraceptives and sex hormones, whilst saponins in the plant have been extracted for use in various other pharmaceutical products (pfaf, 2008). . Note: The seeds should not be prescribed medicinally for pregnant women since they can induce uterine contractions (pfaf, 2008).

Zingiber officinale Rosc. It is another herbaceous plant which has a reference in Holy Quran. And they will be given to drink there of a cup mixed with Zanjabil. Verse: 17, Surah Ad-Dahr. According to Yousaf Ali the word Zanjabil literally means Ginger. In eastern medicine ginger is administered to give warmth to the body and zest to the taste. Now a days there is much interest in medicinal plants through out the world including developed countries like China, Germany, France, Japan, USA and UK. Similarly in developing countries like Pakistan and India, the benefits of modern medicines and health care reach only to small percentage of population. These could hardly reach the large mosses living in the rural areas. Moreover in remote areas of the world where per capita income of people is very low, it becomes more difficult to buy complicated and expensive prescriptions. Hence there is a need for the inclusion of herbal medicines at primary health care level, since there long standing use is plant drug reasonably guarantee their medicinal efficacy and safety (Ahmad et al, 2004). The necessity for exploration for such useful data from Holy Quran, Ahadith and Islamic books has long been felt with the increasing need of drugs, medicines and other useful products. In this way present approach of this study can be adopted to record the medicinal uses of plants for welfare of human beings. This study is the logical and applicable step in directions towards the ultimate goal of development of natural plant based industry in the light of Islamic history through out the world for prosperity and safety of the human beings.

REFEREENCES Abdullah M M (2005). Urdu Translayion of Al-Sahih Al- Bukhari. Idara-e-Islamiyat,

Lahore. 3:119, 203, 205, 233, 236.

Ahmad, M, M. A. Khan, M. Arshad and M. Zafar. 2004. Ethnophytotherapical

approaches for the treatment of diabetes by the local inhabitants of District Attock

(Pakistan). Ethnobotanical Leaflets.

Ahmad M M ( ). Urdu Translation of Sunan-e-Abu Daud. Almisbah, Lahore. 4:904.

Al-Hilali M T and Khan M M (1985). The Noble Quran: English Translation of the

meaning and commentary. King Fahd Complex for the printing of Holy Quran.

Madinah, K.S.A. pp. 13.

Azami H A R and and Nadvi M A (1985). Tib-i-Nabvi urdu translation Dar-ul- Ishat.

Maulavi Musafir Khana, Urdu Bazar Karachi. 1: 426, 869.

Azami M Z B (1985). Tafheem Al-Bukhari urdu translation of Al-Sahih Al- Bukhari.

Dar-ul- Ishat. Maulavi Musafir Khana, Urdu Bazar Karachi. 3: 348- 49

Arshad M and Rao A (2001). Medicinal Plants of Cholistan Desert In: Medicinal Plants

of Pakistan. P.1.

Chughtai T M (2000). Nabatat-e-Qurani Aur Jadid Science. Dar-ul- Ishat. Urdu Bazar

Karachi. Pp. 101, 449

Chughtai T M (2005). Shafi Dawa-een Shafi Ilaj. Azan-Sahr Publications near Main Gate

Mansoora. Multan Road Lahore. P. 40, 83, 101

Farooqi I (1998). Ahadith Mein Mazkoor Nabatat, Adwiya Aur Ghizain. Ilm-o-Irfan

Pulishers, 9-lower Mall, Aqab Mian Market, Urdu Bazar Lahore. Pp. 151-152, 168

Ghaznavi K (1991). Tibb-e-Nabvi and Modern science. Al-Faisal Nasheeran Wa

Tajeeran-e-Kutab. Urdu Bazar Lahore, Pakistan. 1:50, 334.

Ghaznavi K (2000). Tib-i-Nabvi and Modern science. Al-Faisal Nashiran Wa Tajiran-i-

Kutab. Urdu Bazar Lahore, Pakistan. 2: 276, 321

Hassan H M (2001). Use of Traditional Unani Medicine for Primary Health Care. In:

Medicinal Plants of Pakistan. P.17

Husain, M S (2002). Wonder Vegetables. Available at: Accessed

November 14, 2008.

James A. Duke. 1983. Handbook of Energy Crops. unpublished. Center For New Crops

and Plants Products, Purdue University. Purdue University, West Lafayette, IN 47907 USA, (765) 494-4600 rop/duke_energy/Beta_vulgaris.html

Katzer G (2008). Gernot Katzers Spice Pages. Avaiable at: Retrieved on 16.11.2008.

Khan AWZ (2001). Urdu Translation of Sunan-e-Ibn-e-Maja. Mehtab Company. Tajaran

e-Kutab, Lahore. 3:115

Kevin P (2007). Beet - A Great Fighter of Diseases. Available at: Retrieved on 16.11.2008.

Khan A S, Khan M A, Din H A, Khan H U and Tayyab M (1994). Some Scientific Facets

of Quran and Sunnah (of the Prophet Muhammad, Peace Be Upon Him) in The Field of Medicine. Pak. J. Health. 31(3-40: 7-10.

Mensah J K, Okoli R I, Ohaju-Obodo and Eifediyi K (2008). Phytochemical, nutritional

and medical properties of some leafy vegetables consumed by Edo people of Nigeria. African Journal of Biotechnology Vol. 7 (14), pp. 2304-2309. Available online at Retrieved on 16.11.2008.

Nasreen U and Khan M A (2001). Some Problematical Medicinal Plants of Pakistan. 117.

Nasr SH (1976). Islamic Science-An illustrated study. Westerham press, Ltd.,

Westerham, Kent (England). P. 15.

Plants For a Future (2008). Edible, medicinal and useful plants for healthier world. Available at: November 16, 2008.

Rafai, JUN (1990).The Quran Translation and Study Juz 1 (part-1). Taha Publishers Ltd. 1, Wynne Road London SW9 OBB. p. 54

Saboor A H (1999). Tibb-e-Nabvi aur Modern science wa Tajrabat-e-Attiba. Saboor

Klinik Burji Wala, Jhang Saddar. P. 75

Shahidullah. (2000). Ethnobotanical Studies of District Bannu (M.Phil Thesis), N.W.F.P.

Department of Biological Sciences Quaid-i-Azam University Islamabad, Pakistan P.53

Sunan Ibne Maja, Kitabul Ataama. Mehtab Company, Tajaran-e-Kutab, Lahore. 3:115.


















Table 1. Phytogeography and Key to the Identification of vegetables


S. #


Names Family


in world


in Pakistan




Diagonstic Characters


Agaricus campestris L.

Widely distributed

and common in

North America.







Found in all the provinces of Pakistan

















June Oct.,


in spring.




















Growing alone or gregariously in fields, meadows, lawns and grassy areas. Cap: 3-11 cm; convex occasionally nearly flat; whitish; smooth and glossy to fibrous to nearly wooly or scaly. Gills: Free from the stem (stipe); deep pink becoming brown and then dark chocolate brown in maturity. Stipe: 2-6 x1-2.5 cm thick; more or less equal. Taste: Pleasant. Spore: Dark chocolate brown.


Allium cepa L.,

Native country probably Persia etc.; cultivated everywhere in the world as in Brazile, Chile, China, Cuba, Egypt France, Germany Ghana; Guatemala; India; Iraq; Kurdistan; Malaya Mexico Pakistan; Peru; Russia;

Salvador;Spain; Turkey; US;

Commonly cultivated in Pakistan.


Summer months


Bulbs clustered, cylindrical to ovoid or almost rounded; coats papery, white or brownish or reddish. Scape up to 1 m tall, stout, fistular. Leaves cylindrical, fistular. Umbels spherical, densely flowered. Flowers stellate. Pedicels 3-4 times as long as the tepals. perianth leaves (tepals) greenish-white 4-5 mm long. Filaments exerted.













Allium sativum L.

At present garlic is grown all over the world from the equator to latitudes of 50 in both hemispheres.

Commonly cultivated in Pakistan.


Summer months








Bulbs ovoid with 6 10 bulblets; scale white. Scapes up to 1 m tall; spathe long-beaked. Leaves linear, flattened. Umbels with bulbils and flowers.Perianth leaves white, lanceolate, acuminate. Filaments shorter than the perianth leaves


Beta vulgaris L.

Europe; N.Africa; Asia; widely cultivated (beet).

Widely cultivated in vegetable gardens.


Annual or perennial, erect, branched and leafy, green to purplish-violaceous; roots slender to tuberous with sugar storage. Cauline leaves rhombic-oblong to linear-lanceolate. Stem glabrous, glaucous, reddish-green. Flowers in dense, spicate clusters sessile. Perianth segments ovate-oblong, green. Stigmas 2.



Citrulus lanatus (Thunb.) Matsumura

Native of the Kalahari region, cultivated throughout Tropics

Attock district; Rawalpindi district; Laiha; Sibi district; Nawab Shah; Hyderabad; Karachi district.

January May

Annual, trailer. Tendrils 2-3 fid. Leaves ovate, deeply 3-5-lobed. Male flowers on c.20(-40) mm long pedicel. Female flowers on c. 6cm long pedicel. Fruit large, subspherical, c. 30 cm or more in diameter, green mottled with longitudinal stripes; mesocarp fleshy; indehiscent. Seeds ovate in outline c. 10x5 mm, black or rarely red, smooth.


Cucumis sativus L.

Cultivated throughout the tropical and subtropical countries of the world.

Cultivated throughout


Almost through out the year

Annual, trailing or climbing herb. Stem angular with hairs. Tendrils simple. Leaves 12-18 cm long, 3-8 lobed . Sepals spreading. Corolla yellow. Anther 3-4 mm long. Fruit oblong and obscurely trigonous or

Cylindric; when young sparsely tuberculated otherwise smooth and glabrous.


Lagenaria siceraria

A pantropical species of Asian and African origin.

Cultivated throughout Pakistan and Kashmir.

Almost through out the year

Annual climber or trailer. Tendril 2-fid. Stem densely hairy. Leaves broadly ovate or reniformor sub-orbicular, obscurely 3-5 lobed. Both male and female flowers solitary. Corolla white. Anther oblong; thecae triplicare. Ovary void, villous. Fruit of variable shapes: long, round or bottle-shaped.


Trigonella foenum-graecum

Of doubtful origin, widely cultivated. Southern Europe; Orient; Arabia; Ethiopia; Pakistan; Kashmir ; India.

Cultivated in all provinces of Pakistan and Kashmir


Erect, annual, 10-50 cm tall herb. Leaf pinnately trifoliate, leaflets obovate to oblanceolate, dentate or incised. Flowers 1-2 in leaf axils. Corolla yellowish white, sometimes tinged with lilac. Fruit 5-11 mmlong, 3-5 mm broad, 10-20 seeded.



Zingiber officinale Roscoe.

Widely cultivated in tropical Asia

Widely cultivated in the plains of Pakistan


A biennial herb with root stock bearing many sessile tubers; leafy stem 90 120 cm. high; leaves 15 32 x 1.5 cm.; Spike oblong cylindric; bracts pointed; corolla segments greenish, lip small purplish black, mid-lobe not notched; stamens dark purple